Dae Chun Gim Roasted Seaweed Nori Snack Wasabi (5 gm)

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Nori probably is the most popular seaweed in western countries. They are tasty, handy and not too strong in flavours. Like any other seaweed, they are very high in nutrition. It contains protein and 100 gm of nori can contain up to 30- 50 grams protein.
 
Ingredients:
Laver, Rapeseed Oil, Sesame Oil, Wasbi Powder.
 
Use:
Nori is commonly used as a wrap for sushi and onigiri. It is also a garnish or flavouring in noodle preparations and soups. It is most typically toasted prior to consumption (yaki-nori). A common secondary product is a toasted and flavoured nori (ajitsuke-nori), in which a flavouring mixture (variable, but typically soy sauce, sugar,  sake,  mirin, and seasonings) is applied in combination with the toasting process. It is also eaten by making it into a soy sauce-flavoured paste,  nori no tsukudani. Nori is sometimes also used as a form of food decoration.